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Einbockish

A classic top-fermented speciality from Munich. Ainbockish is the oldest bockstyle we know. A very basic malt bill with 98% Münich malt and 2% chocolate. Tastes like a fancy version of a Dunkel, a common beerstyle in Bavaria. The addition of Hüll Melone Hops give the beer a somewhat fruity taste.

Alc./Vol.:                   6.5%
Availability:               Seasonal, keg/draft
Food Pairing:             Stews